Raspberry Frozen Hot Chocolate

Featuring Ethel M Chocolates' Raspberry Satin Crème Dark Chocolate

Makes one 8-ounce drink

Undeniably indulgent yet oh-so satisfyingly rich and decadent, this frozen hot chocolate with our Raspberry Satin Crème makes for the perfect holiday treat! 

Ingredients

½ cup milk of choice

4 Ethel M Chocolates' Raspberry Satin Crème Dark Chocolate pieces, chopped

1 cup of ice

Lightly sweetened whipped cream, for serving

Freeze-dried raspberries, for garnish

Instructions

In a small pot, bring the milk of choice to just a simmer, then pour over the chopped chocolate pieces in a small heatproof bowl. Stir until the chocolate pieces have melted, then refrigerate until cool, about 15 minutes.

Transfer the chocolate mixture to a blender along with ice. Puree until smooth. Serve with whipped cream and garnish with freeze-dried raspberries.

Tip:

To make the raspberry powder garnish, pass a freeze-dried raspberry through a fine mesh sieve.

 

The chocolates in this recipe can be found here under Custom Collections. Select your box and select your chocolate pieces. 
 
Watch this short video on how to Design-Your-Own Custom Collection.
 
 

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